around the middle of each pick so that it looks like a miniature broomstick. Make "vegetable straws" by wrapping thin strips of carrot, cucumber, zucchini, etc. These are great for parties because they can be served as appetizers or main course items depending on the size and type of meat used. Thread small bits of meat onto picks and grill as mini kebabs. If you're using wooden toothpicks be sure to soak them in water first so they don't burn when grilled. Use to skewer small pieces of fruit (such as grapes, strawberries, chunks of melon or pineapple, etc.) for a healthy snack. Again, if you're using wooden toothpicks be sure to soak them in water first so they don't burn when stirred into hot beverages. Garnish with miniature marshmallows or whipped cream topping if desired. Use as stirrers for hot chocolate or coffee drinks. This is great for kids' parties – just be sure that any young children who will be attending are old enough not to try eating the Styrofoam! Make "fairy food" by impaling small bits of fruit or cereal onto picks and sticking them into a block of Styrofoam placed inside an attractive container (a clean coffee can wrapped in pretty paper makes an inexpensive but nice holder). Just press them lightly into the icing so they'll stick and then arrange them however you like. You can also use mini marshmallows or other small candy pieces instead of toothpicks. Decorate a cake or cupcakes by pressing them into the icing to form designs (flowers, stars, hearts, etc.). Stick one into an olive and secure it to the rim of a martini glass. If you're using wooden toothpicks, be sure to soak them in water for at least 30 minutes before using so they don't burn on the grill. Use as skewers for shish kabobs – meat, vegetables, fruit, etc. These are great for parties because they look impressive but are very easy (and relatively inexpensive) to make ahead of time. Place these upright in a block of Styrofoam or floral foam placed inside an attractive container (a clean coffee can wrapped in pretty paper makes an inexpensive but nice holder). Make "cheese straws" by wrapping sharp cheddar cheese around the middle of each pick so that it looks like a miniature broomstick. This is a fun activity to do with kids – they'll love being able to eat their artwork when they're done! Create a fruit arrangement by impaling various fruits (such as grapes, strawberries, orange slices, pineapple chunks, etc.) on toothpicks and arranging them on a platter or in a decorative basket. If you're using long toothpicks (at least 4 inches), you can get really creative and make all sorts of interesting patterns and designs. Use to skewer appetizers such as small pieces of chicken or shrimp wrapped in bacon meatballs tiny quiches etc. Make mini kabobs by threading small chunks of cheese, fruit, meat, etc. You can find these at most party stores and many kitchen specialty shops. For an added touch of elegance (and safety), you can buy special "swizzle sticks" made just for this purpose – they often have decorative tops that are fun and festive. Garnish with olives, cherries, citrus fruits, etc., using toothpicks to secure them to the rim of the glass. Use as stirrers in mixed drinks such as martinis, Manhattans, etc. Arrange them artfully on a platter with soy sauce and wasabi (or another suitable condiment) for dipping. Serve sushi rolls or miniature quiche appetizers impaled on toothpicks. Make mini flags for cupcakes or food on skewers Hold up half of an hors d'oeuvre while the other half is in the oven Make a temporary fix for a wobbly table Stick it in between the cracks of your door to keep bugs out
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